Many varieties of blueberries will thrive in a soggy field. Some varieties, such as Patriot and Jersey, are more tolerant of the wet fields than others. Other varieties tolerate the soggy field for long periods of time but will not survive unless the field dries out occasionally. These moisture loving plants prefer highly acidic soil and full sunlight and require very little maintenance or attention during growing. The plants are also somewhat resistant to pests, limiting the need for pesticides.
Persimmon trees can grow as high as 25 feet and make an excellent consumer of the excess water that lies in soggy fields. The trees require a low level of acidity and are tolerant of most soil types, including red clay. As the trees reach their maximum height they may even need additional water during peak flowering season. After the trees have been established for three or more years in the field, bracing may be necessary to keep the weight of the fruits produced from breaking the branches.
Several varieties of mint thrive well around the edges of overly damp areas. The plant provides a ground cover and creeps along the edges of the fields. Growing the plants requires frequent pulling and trimming to avoid a full blanket cover of the plants. Most varieties of mint plants prefer full sun. The more water and sun they receive, the stronger the flavor that is produced. Shady areas will yield mild, floppy plants.
Black currant plants tolerate wet soil in both winter and summer in warmer regions. Under these growing conditions, they also produce more fruit. The plants prefer slightly acidic soil and high levels of nitrogen. Adding organic matter or approximately four ounces of nitrogen fertilizer per square yard will keep the plants thriving during the growing season. You may also need to add potassium, at a rate of 1/2 ounce per square yard, to the field for the best flavor of the berries and growth of the plant.