Home Garden

Difference Between Milk Thistle & Dandelion in the Field Indentification

Milk thistle (Silybum marianum) and dandelion (Taraxacum officinale) are often considered nuisance species because they are difficult to eradicate from cultivated areas. These plants have physical characteristics that distinguish them from one another.
  1. Leaves

    • Dandelions have deep lobed, serrated green leaves that grow in a rosette pattern around the center of the plant. They vary in size from 2 to 14 inches, according to the University of California Integrated Pest Management Program. Milk thistle's leaves grow to be around 20 inches long and 1 foot wide. Their serrated leaves are dark green with distinctive white marbling around the veins.

    Flowers and Stems

    • Milk thistle has multiple ridged stems that end in a spiny modified leaf called a bract, followed by a thistle-like flower. Its 2-inch wide, pom-pom shaped flowers are red or purple in color. Dandelions have leafless stalks rather than stems. Bright yellow, ray-like flowers and white puffballs grow from the stalks.

    Seeds

    • Dandelion seeds are contained in the puffballs. They are transported on the wind by means of a parachute-like structure attached to the seed. Each milk thistle plant produces approximately 5000 small, brown, shiny seeds.