Test the soil. Successful herb gardening is contingent upon planting herbs in nutrient-dense soil. There are approximately 25 soil types in Hawaii---ranging from ashy to dry. Soil in the southern Florida Keys may be sandy. Knowing the type of soil and its attributes allows you to amend the soil with organic material, if necessary, and ensure that the planting medium is well draining and rich in nutrients.
Plant herbs in a location that receives full sunlight, or a minimum of six to eight hours daily. Dig a hole approximately as deep as the container in which you bought the plant and slightly wider. If you are sowing seeds, sow them approximately 1/4 inch deep. Follow growing instructions for each individual herb to determine the proper spacing between plants.
Water the herbs immediately after planting them. Herbs require approximately 1 inch of water per week. Watering is crucial since the soil in zone 11 can dry out quickly. Feel the soil every three to four days. If it feels dry, give the herbs water.
Add a 1-inch layer of bagged or organic mulch around the herbs to reduce the amount of soil that splashes onto the herb's leaves and assist the herbs in retaining moisture in the warm climate.