Thyme is a perennial Mediterranean herb that thrives in fast-draining, lean soil and full sun. This easy-care herb also is a great candidate for containers. Planted by itself, or with other herbs, thyme can be grown outside on a patio or inside on a sunny windowsill. Thyme has a compact, mounding growth with aromatic foliage. To keep thyme looking its best, harvest sprigs continuously during the summer and early fall. While thyme won't go dormant when grown indoors during the winter, its growth will slow down significantly. Thyme plants will need to be divided after 3 to 4 years when they become woody.
- Thyme plant, any variety
- Pot, any size with drainage holes
- Gravel or small stones
- 50/50 compost/sand mix or cactus/succulent potting mix
- General purpose liquid fertilizer or compost tea
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Instructions
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1
Fill one third of your pot with gravel or small stones, making sure not to block the drainage holes.
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2
Fill your pot with either a 50/50 compost/sand mix or a potting mix formulated for cactus and succulent plants, leaving a hole in the middle for your thyme plant.
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3
Center the thyme plant in the container. The base of the plant should be level with the top of the soil.
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4
Tap the soil around the base of the plant.
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5
Water your thyme plant thoroughly. Allow the excess water to drain.
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6
Place the container on a sunny windowsill. Your plant should get 6 to 8 hours of sun each day.
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7
Fertilize your plant with a general-purpose liquid plant fertilizer or compost tea every two weeks from April to August.