St. Augustinegrass (Stenotaphrum secumdatum) is a green to blue-green, warm-season native of the Mediterranean and the Gulf of Mexico regions. The grass adapts to a range of soil types and is tolerant of salt. A fungus causes yellow spots on St. Augustinegrass.
St. Augustinegrass is susceptible to the take-all root rot disease caused by Gaeumannomyces graminis var. graminis. The fungus is more prevalent in lawns excessively fertilized with high-nitrogen fertilizers. Excessive application of lime also makes St. Augustinegrass prone to disease.
The disease starts with yellowing or chlorotic patches in grass. As disease spreads, the entire lawn takes on a yellow look. The grass begins thinning in irregular-to-circular patches ranging from 3 to 15 feet as roots die. Grass growing in full sun suffers the most damage. Rotting roots turn brittle and black.
Reduce nitrogen fertilizer applications in affected grass. Apply manganese sulfate to lawns. Chemical control options include the use of azoxystrobin, propiconazole or triademefon. Avoid using fungicides after a heavy rain.