Home Garden

How to Grow the Stinking Rose

A stinking rose is not, as one might assume, a beautiful but malodorous rose. "Stinking rose" is actually a common colloquial name for garlic. French physician Henri Leclerc was the first to use "stinking rose" as a garlic descriptor, derived from the Greek name for garlic. While garlic as a species is highly adaptable, it's best to select varieties that grow best in your climate. Growing garlic meant for mild temperatures in a cold climate, for example, can alter its taste. Garlic planted in the fall will be ready for harvest by spring. Time the planting to occur just after the first overnight frost.

Things You'll Need

  • Hand trowel
  • Soil pH testing kit
  • Soil amendments
  • Garlic bulbs
  • Straw or leaf mulch
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Instructions

  1. Prepare for Planting

    • 1

      Prepare the garlic beds by tilling the soil with a hand trowel. Garlic thrives in loose, well-drained soil.

    • 2

      Test the soil with a pH testing kit, available at hardware stores or garden centers. Aim for a pH between 6 and 7. Add the necessary soil amendments to reach the optimal pH level. For instance, aluminum sulfate and sulfur lower soil pH levels, while limestone raises it.

    • 3

      Purchase garlic bulbs specifically meant for growing from a distributor or garden center. Select a variety meant for your area's climate. Avoid supermarket garlic cloves unless you can confirm the garlic will grow well in your climate.

    • 4

      Break apart the garlic bulbs into cloves two days before planting. Each clove will grow another whole bulb.

    Plant Stinking Rose

    • 5

      Dig holes 6 inches apart and 3 inches deep for the garlic cloves.

    • 6

      Insert the cloves, pointed side up, into the holes. Cover with soil. Water the ground thoroughly.

    • 7

      Lay about 3 inches of straw or leaf mulch on top of the beds to protect the garlic and for weed control. Remove the mulch in the spring unless you live in a dry area. The mulch will help the beds retain moisture and therefore should not be used in spring in an already wet area.

    • 8

      Monitor the beds for signs of weeds. Garlic does not compete well against weeds, so remove any weeds immediately.

    • 9

      Water the beds weekly once spring arrives. Soak the plants with about 1 inch of water. Stop watering two weeks before harvesting to prevent bulb rot.

    • 10

      Harvest the garlic bulbs when the above-ground stalk is mostly brown and dry, with about a half-dozen green leaves left. Insert a hand trowel under the bulb and pull up on the stalk to release the bulb from the ground. Keep the stalks and roots intact.

    • 11

      Hang the stalks in a warm, dry area for four weeks to cure the garlic. Cut off the roots and stalks and use the garlic how you wish.