How to Cut Back Gerbera Daisy Leaves

Gerbera daisies are springtime flowers blooming in an array of colors such as red, white, orange and yellow. Growing in U.S. Department of Agriculture Hardiness Zones 9 to 11, the gerbera daisy can grow up to 18 inches tall with coarse leaves ranging from 8 to 10 inches long. Native to the Transvaal area of South Africa, the leaves of this daisy must be monitored and removed as necessary during the growing season to maintain a healthy plant.

Things You'll Need

• Fertilizer

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Instructions

1. • 1

     Monitor the leaves of the gerbera daisy during the growing season for discolored or damaged leaves.

   • 2

     Remove damaged or dead leaves by pinching them off from the bottom of the leaf where they connect with the stem. This will promote new leaves as well as prevent pests or diseases to spread.

   • 3

     Fertilize with a general purpose fertilizer during the growing season to promote new blooms and leaves. Follow the directions on the manufacturer’s label for the proper application.