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How to Start Kiwi Plants

Kiwifruit or Actinidia deliciosa originated in southern China and is now widely cultivated as an edible crop for its unusual, hairy-skinned fruit. The egg-size fruit appears along a series of woody vines in summer, where they ripen to a dull brownish color with a juicy, green-fleshed interior. Since reliable fruiting is an important factor when growing kiwifruit, most vines are started using vegetative propagation methods such as cuttings to reliably duplicate the desirable traits of the parent plant. However, seed propagation also works to start new kiwifruit vines, albeit with unreliable results.

Things You'll Need

  • Pruning shears
  • 0.2- to 0.5-percent IBA rooting hormone
  • 6-inch plastic pot
  • Perlite
  • Sand
  • Warming mat
  • Spray bottle
  • 1- to 2-gallon nursery containers
  • Potting soil
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Instructions

  1. How to Start Kiwi Plants From Cuttings

    • 1

      Take cuttings from kiwi plants in late winter when the plant is dormant or in midsummer when the plant is actively growing. Choose 4- to 6-inch-long cuttings with several leaves but no flower buds. Make a straight cut with pruning shears.

    • 2

      Scrape away a 1-inch-long portion of bark from the base of each kiwi cutting to expose the inner flesh. Use the blade of the pruning shears to scrape it or use a utility knife.

    • 3

      Treat the lower half of the cuttings with 0.2- to 0.5-percent IBA rooting hormone. Use the weaker 0.2-percent hormone on cuttings taken in summer and 0.5-percent hormone on late winter cuttings.

    • 4

      Stick the kiwi cuttings into 6-inch plastic pots filled with 1 part perlite and 1 part sand. Drizzle 1/4 cup of cool water around the base of each kiwi cutting. Press them into the rooting medium to half their length.

    • 5

      Set the potted kiwi cuttings on a warming mat set to between 68 and 75 degrees Fahrenheit. Expose the cuttings to bright but indirect natural light or place the pots under a fluorescent lamp for a minimum of seven hours a day.

    • 6

      Mist the kiwi cuttings daily using a spray bottle. Spray the surface of the rooting medium whenever it feels dried out to maintain a very light level of moisture around the base of the cutting.

    • 7

      Check for roots in 50 to 60 days by very gently tugging on the kiwi cuttings to see if they are anchored to the sand and perlite mixture by roots.

    • 8

      Transplant the kiwi cuttings into 1- to 2-gallon nursery containers filled with 3 parts garden soil mixed with 1 part sand. Keep the kiwi plants potted for one entire growing season before planting them in a permanent bed.

    Starting Kiwi Plants From Seed

    • 9

      Remove the seeds from a ripe kiwi fruit in late summer. Crush the fruit inside a clean bowl filled with water. Pick out the tiny black seeds as they float to the surface. Dry the seeds for 24 to 48 hours.

    • 10

      Store the kiwi seeds in moist perlite over the winter. Keep them somewhere where temperatures stay around 40 degrees at all times.

    • 11

      Remove the kiwi seeds from cold storage in spring. Sow them 1/8 inch deep in 6-inch plastic pots filled with potting soil. Sow up to six kiwi seeds in each pot.

    • 12

      Water the kiwi seeds by misting them with a spray bottle until the top 1 inch of soil feels moist but not sopping wet. Maintain this level of moisture at all times.

    • 13

      Watch for germination starting in two weeks. Sprinkle sand around the seedlings as they emerge to help hold moisture close to the soil.

    • 14

      Scoop out the kiwi seedlings once they put on two sets of mature leaves. Transplant them into individual 6-inch plastic pots filled with 3 parts potting soil and 1 part sand.

    • 15

      Keep the kiwi seedlings in their pots until they grow to at least 6 inches in height before transplanting them into the garden.