Prepare the garden site by tilling to a depth of at least 8 inches. Work a well-rotted manure into the soil as you till the area.
Divide the area into a 9-foot squares for small gardens. Further divide the large square into nine smaller squares, measuring 1 square foot. For large garden areas create two or more furrows with a hoe, spacing the furrows 12 inches apart.
Plant the corn kernels at a depth of 1 to 1 1/2 inches. Plant two or three kernels per hole. Space the seeds 4 to 6 inches apart when planting and then thin the plants 8 to 10 inches apart. For the square foot method, make four evenly spaced holes in the square to plant the seeds.
Water the corn seed thoroughly after planting. Keep the soil moist until the seed germinates. As the corn grows, water at least once per day. Tassels and ears do not form without proper moisture.
Weed the area where the corn grows by hand or with a hoe. Keep at least 4 inches away from the corn stalks to avoid damaging the roots of the plant. Corn roots are shallow. Check for worms in the corn silk, remove by hand and destroy so the kernels are not damaged.
Harvest the corn when the corn silk is brown. Check for full ear formation by pulling open a small section of the husks, at the top of the ear of corn. If the kernels are not completely developed, twist the husks shut and allow the corn to develop further. Remove the ripe corn by gripping the ears firmly and twisting while pulling straight down on the ear.