The Chester blackberry is considered the most winter hardy thornless blackberry. It is a late season plant, which yields large, mild-tasting berries.
The Prime-Jan blackberry was recently developed by the University of Arkansas. It is a thorny variety producing up to two crops per season (an early crop in June and another crop before the fall freeze). Prime-Jan produces a good-tasting, medium sized berry.
The Prime-Jim blackberry is another recent introduction from the University of Arkansas. It grows similarly to the Prime-Jan blackberry and also produces two crops per season. The fruit is similar in size to the Prime-Jan berry and other thorny blackberries, but is slightly less sweet (8 percent average sugar content, compared to the Prime-Jan's 9.6 percent.)
Another primocane blackberry under development is the Prime-Ark 45. This blackberry is sweeter than the Prime-Jan (at about 10 percent average sugar content, but is still under testing for most suitable regions of planting.