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How to Get Rid of Rust from a Wok

Storing your cookware properly is vital to keeping it looking new and lasting a long time. Always place your wok in a dry place where it won't be exposed to leaks or any water residue. This prevents rust from developing on your cookware. However, if you haven't done this, you might notice rust on your wok. Clean the rust stains as soon as they develop to prevent them from spreading and ruining your wok.

Things You'll Need

  • Vegetable oil
  • Cloth
  • Superfine steel wool
  • Liquid dish soap
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Instructions

    • 1

      Soak a clean cloth in vegetable oil.

    • 2

      Rub the cloth over the rust vigorously. If the rust wasn’t very old, this should be all you need to clean the wok.

    • 3

      Scrub the rust away with superfine steel wool if you can still see the stain. Scrub with heavy pressure until the stain is gone.

    • 4

      Add 1 drop of liquid dish soap to the rust stain if you can still see it.

    • 5

      Scrub the superfine steel wool into the rust stain until it is completely gone.

    • 6

      Rinse the area with clear water and dry it with a clean cloth.