Remove the racks from your oven.
Wipe up any food particles or ash from the oven.
Press the “Clean” button on the oven control panel.
Set the timer for 3 hours or select the medium setting.
Press “Start.” Your oven will lock the door during the cleaning process.
Wipe any food particles off of the cooktop with a dry paper towel. If there are burnt-on stains, use a scrapper, held at a 45-degree angle against the cooktop, to scrape off stuck-on food.
Place drops of cream cooktop cleaner in random areas on the cooktop. Spread the cleaner over the cooktop with a clean paper towel.
Use another fresh paper towel to buff the surface clean, using a circular motion until the cream has been removed.
Use a mild detergent to clean the outside of the oven.