How to Get Rid of Microwave Odors Using Charcoal

Finding an odor-eater that eliminates foul scents in your microwave can make the difference between whiffing an unappetizing stench and breathing in enticing aromas when preparing leftovers. Microwaves gain smells from burnt food, molded food particles and food splatters that occur while heating uncovered items. You can eliminate offensive scents in your microwave using activated charcoal, a porous substance that absorbs odors. Home and garden stores and pet shops typically carry activated charcoal particles in granular form.

Dish detergent
Water
Bleach-containing household cleaner
Paper towels
Aluminum foil
Plate
Activated charcoal particles

Instructions

- 1
  Remove the glass tray and turntable from your microwave. Soak and wash the items in dish detergent and warm water or in your dishwasher. Rinse the tray and turntable and allow them to dry
- 2
  Scrub the top, sides and bottom of the microwave, using paper towels and a household cleaner that contains bleach, to remove food splatters and crumb remnants that might be causing odors.
- 3
  Put the turntable and glass tray back in the microwave. Line a plate with aluminum foil. Pour activated charcoal particles on the surface of the plate and place the plate in the microwave. Close the microwave door. Leave the activated charcoal in the microwave for 10 days or until the odor dissipates. Do not use the microwave during this time.

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