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Chainsaw Chain Information

Chainsaw chains are available in different types and sizes and professional or consumer quality. All chainsaw chains should be properly maintained by the owner according to their owner's manual. Basic maintenance will prolong the life of your chainsaw chain.
  1. Chain Parts

    • Become familiar with the parts of your chainsaw.

      The common chainsaw chain is comprised of a drive link, guard ling, tie strap, preset tie strap, depth gauge, right hand and left hand cutter. The cutter types are chipper, chisel or safety.

    Low-kickback Chain

    • Kickback is a very dangerous instant reaction.

      According to the University of Missouri Extension office, saws purchased for personal consumer use or with engines smaller than 3.8 cubic inches are required to be equipped with a safety chain or low-kickback chain. Saw kickback is a very dangerous and sometimes fatal occurrence.

    Replacement Chain

    • When shopping for a replacement chain for your chainsaw, look for chains with a blue label. A blue label indicates that the chain meets the low-kickback requirements. Blue label chains fit most saws. Yellow label chains fit only certain saws, do not meet low-kickback requirements, and should only be used by professionals.

    Chainsaw Maintenance

    • Regular maintenance will prolong the life of your blade.

      Chainsaw chain maintenance includes sharpening, checking chain tension and lubrication. If a chain is cutting slower, throwing sawdust instead of chips or gives off a burning wood smell, it may need sharpened. Chains should be lubricated with SAE30 or chain oil in the summer, and SAE10 or chain oil in the winter.