Home Garden

How to Time a Case Hay Baler

Baling hay is a trickier task than a casual observer may think. The process of harvesting depends on several factors, including pasture maturity, weather conditions, moisture content and the angle at which the hay is cut. Once cut, however, the hay must be baled in a manner appropriate to the needs of the recipient livestock. The Case IH company produces a line of balers to accommodate diverse demands. Some cattle feed better on round bales; others receive optimal nutrition from square bales. Whatever the shape or size of the final product, balers must operate efficiently to produce bales without wasting content or diminishing the nutritive value of the hay. To this end, regulating the timing of the baler's intake is essential.

Instructions

    • 1

      Open the pick-up cover and locate the drive chain. Relax the chain by either removing the tension spring or maneuvering the idler sprocket.

    • 2

      Turn the auger drive sprocket either clockwise or counter-clockwise. Watch the orientation of the auger, particularly the leading edge, which makes initial contact with the hay.

    • 3

      Position the leading edge of the intake auger parallel to the scrapers when the tines of the feed rake penetrate the feed area. Case balers have tines designed to ensure a densely packed bale from the outside in, allowing for less waste. The scrapers filter out excess debris. Check the operator's manual for the exact length of tine penetration with reference to the auger placement.

    • 4

      Restore tension to the drive chain when auger is positioned correctly with respect to the teeth of the rake. Close and secure the intake assembly cover.