Tricks for Laminate Countertops

Use Proper Cutting Tools

• Laminate countertops are made from plastic, which can chip and crack easily if it is not cut with the right tools. When cutting laminate to size for your countertop, you can choose from several appropriate tools, such as a utility knife, circular saw, backsaw or saber saw. Whichever tool you choose, see that it has a fine-tooth blade for the best results. To prevent chipping, make your cuts from the back of the laminate piece if using a circular or saber saw because these tools cut on the upstroke. If you use a handsaw, work from the front and hold the tool at a low angle. With a utility knife, choose a blade specifically meant for cutting laminate to ensure a smooth cut.

Use Tape When Cutting

• When cutting laminate to size or making a cutout for your sink, place pieces of masking tape around the area where the cut should be. You can mark the tape with the cut line in pencil, so you can see it better. This step is particularly important for dark colored laminate because the pencil mark may not be visible otherwise. The tape also helps prevent chips when cutting, so you wind up with a smooth, clean edge.

Prepare Surface for Bonding

• To secure the laminate to your countertop, you can use contact cement or an epoxy adhesive. However, before securing the laminate in place, you must prepare the surface to ensure a proper bond. Sand the area with coarse-grain sandpaper to etch the surface and make it more porous. Carefully brush away the dust and residue before applying the adhesive product so the bonded surface remains smooth. Apply a coat of the adhesive to the back of the laminate sheet as well for the most secure bond.

Use Dowels for Positioning

• When the contact cement or epoxy adhesive has dried for the necessary time, you can start to position the laminate. However, because the countertop surface and the laminate already have adhesive on them, keep them from touching until you are certain that you have them lined up properly. Use short wooden dowels or a rod to separate the two surfaces until they are in the right position. As you line up and secure one area, you can roll the dowels down the countertop to continue with the positioning.